A collection of Rod's favorite recipes

Another simpler version of the tomato, cucumber and feta combination that I’m enjoying so much, also from Epicurious.com.

Ingredients

  • 1 teaspoon red-wine vinegar
  • 1/4 teaspoon sugar
  • 1 tablespoon olive oil
  • 1 1/2 cups quartered cherry tomatoes
  • 1 small cucumber, peeled, halved lengthwise, seeded, and cut crosswise into 1/4-inch slices (about 1 1/2 cups)
  • 1/2 cup crumbled Feta
  • 1/4 cup shredded fresh basil leaves

Preparation

In a bowl whisk together the vinegar, the sugar, the oil, and salt and pepper to taste, add the tomatoes, the cucumber, the Feta, and the basil, and toss the salad well.

Read More http://www.epicurious.com/recipes/food/views/Tomato-Cucumber-and-Feta-Salad-12131#ixzz1SoREETL4

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